Welcome our 2019 Interns!
Every winter we welcome a new group of interns for a season of working and learning on the farm. The first week of March we welcomed eight new people to the team, each person bringing a unique set of skills and experiences. Over the course of the next eight months we will work together to […]
Multi-Variety Trees & Watching for Bud Stages
Last month, we wrote about root stocks, and how they influence the way a fruit tree grows. Why don’t you graft several varieties onto the same root stock and save space? It sounds great, doesn’t it? 4 or 5 varieties of apple, all on one tree! Both pie and sweet cherries on one tree! How […]
We’re Looking For A Post-Harvest Coordinator/Nursery Assistant!
We are hiring for a Post-Harvest Coordinator/Nursery Assistant to join our team as soon as possible in the New Year.
Food to Bank On Program
One of the many programs that help train new farmers in our community is Food to Bank On, part of Sustainable Connections’ Food and Farming Program. Food to Bank On is a 3-year business training program for aspiring farmers. Farmers learn business skills through a workshop series, mentorship from local farmers, and the market support […]
“What the heck is a rootstock? ” It is not uncommon for us to hear this from our customers buying fruit trees. Deciding which rootstock to use is one of the complexities of planting fruit trees. In simple terms, fruit trees are produced by joining the wood of a variety of fruit, like Honeycrisp apple, […]
Winter Scouting Fruit Trees
Scouting, or looking for pest and disease problems on plants, is an important part of good orchard management. Winter is a good time to look at your fruit trees without their leafy clothing hiding problems. In our rainy climate, all manner of fungal and bacterial infections can damage fruit trees, mainly by forming galls or […]